Chinese Food

Stewed papaya with ice sugar and Tremella

Warm food. Classic taste. This season is right (Baidu). Papaya stewed with ice sugar and Tremella can nourish yin and moisten lung, moisturize skin, and cure hot and dry cough. -

Marinated meat

I want to eat noodles today. I don't know what topping to make. My husband taught me how to make this.

Red date and snow pear and tremella soup

A few days after the start of the construction, I was filled with Zhang Liangying's gossip, right? Is life suddenly full of doubts? The moving song seems to be still in our ears. Now it seems that even the air around us is floating with dryness.... ...

Huatan Zhike Qiuli cream

Stewed chicken with chestnut

It's a classic old dish. It means auspicious. It's a must-have dish on our new year's Eve table every year. When I was a child, my grandmother did it. When I grew up, my mother did it. Now I'm the head of the new year's dinner. I'm following the... ...

Stewed pork

Braised elbows with chestnut

I haven't made elbows for a long time. My husband has been greedy for a long time. But what can I do? A big belly really doesn't want to do it. But this time I really want to do it.

Fried smoked fish

I'm glad to get the trial opportunity of Jiuyang air frying pan provided by tmall's Jiuyang Yilian exclusive store . As people living in coastal cities, they especially like to eat all kinds of seafood. Take fish for example. Besides steaming, s... ...

Braised spare ribs and potatoes

My wife doesn't like pork. And I like ribs very much. So I made it myself on a business trip. Once I saw a person's braised pork ribs. I thought it was good. I did it. There were only two potatoes left at home. They were stewed together. As a re... ...

Detoxification health congee

Red beans. Job's tears. Eliminate edema. Mung bean detoxification. Gorgon thickens the kidney. Detoxification health congee. Drink beautiful and healthy. -

Hawthorn bar ~ childhood taste

When it's time to eat Hawthorn again, I bought some Hawthorn at home, but it's too sour. No one has been eating it. It's going to be bad. So I decided to make some Hawthorn sticks to give the fruit the taste of sour, sour and sweet, which remind... ...

Sweet osmanthus fermented glutinous rice balls

I don't think it's enough to eat out every time Do it yourself.

Hand rolled noodles with beef in original sauce

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Baijimo

Xi'an has lived for more than ten years. After leaving, I want to eat the steamed bread in Xi'an. I think of the process of knowing the steamed bread from small to large. The recognition of these words began from the hometown of Henan Province. ... ...

Three cup chicken

Family gatherings in autumn

Braised goose

Dongpo elbow

Fat but not greasy. Baba but not rotten

Stewed chicken gizzards with beer

You can eat delicious food that you can't buy outside with your hands.

Sesame cake (wheat cake)

When I was a child, grandma would make a kind of sweet food in autumn and winter. The crisp skin of sweet sesame. I can't help eating two pieces of sesame if I don't like it.

Pumpkin millet porridge

Everyone must have drunk pumpkin millet porridge. But many people don't know how high the nutritional value of pumpkin millet porridge is. This porridge is not only good for sale and taste, but also has connotation. Pumpkin and millet are nutrit... ...